1 serving (150 grams) contains 200 calories, 10.0 grams of protein, 8.0 grams of fat, and 20.0 grams of carbohydrates.
卡路里 |
320.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.8 g | 16% | |
| 饱和脂肪 | 3.2 g | 16% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 16.0 mg | 5% | |
| 钠 | 640.0 mg | 27% | |
| 总碳水化合物 | 32.0 g | 11% | |
| 膳食纤维 | 8.0 g | 28% | |
| 糖 | 6.4 g | ||
| 蛋白质 | 16.0 g | 32% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 240 mg | 18% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 640.0 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
花菜皮披萨配蔬菜是传统披萨的美味营养转变。 其皮由细碎的花菜制成,提供了一个无麸质的选择,而且碳水化合物和卡路里含量更低。 配上彩色新鲜的蔬菜,如甜椒、蘑菇和菠菜,富含维生素和矿物质。 这道菜汲取了意大利烹饪的灵感,融合经典风味,满足健康意识的食客。 富含纤维和抗氧化剂,非常适合希望尽情享受不腹有诗的披萨之夜的任何人。 尽管享用醇厚口味,也无需在健康之旅上做出妥协!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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