1 serving (28 grams) contains 185 calories, 4.0 grams of protein, 18.6 grams of fat, and 3.4 grams of carbohydrates.
卡路里 |
984.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 99.2 g | 127% | |
| 饱和脂肪 | 22.5 g | 112% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 4.5 mg | 0% | |
| 总碳水化合物 | 18.4 g | 6% | |
| 膳食纤维 | 11.2 g | 40% | |
| 糖 | 3.4 g | ||
| 蛋白质 | 21.4 g | 42% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 238.9 mg | 18% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 984.1 mg | 20% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
巴西坚果,又名巴西坚果,是来自亚马孙雨林的大颗美味种子。 这些奶油坚果富含营养,富含健康脂肪,蛋白质和硒等必需矿物质,可增强免疫功能并支持甲状腺健康。 通常生吃或烤过后享用,它们是南美烹饪的主食,为菜肴和甜点增添了美妙的口感。 虽然热量较高,但少量即可获得显着的健康益处,使巴西坚果成为零食或烹饪的营养选择。 享受这些神奇坚果独特的口味和强大的营养!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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