1 serving (100 grams) contains 41 calories, 0.9 grams of protein, 0.2 grams of fat, and 9.6 grams of carbohydrates.
卡路里 |
97.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.5 g | 0% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 164.3 mg | 7% | |
| 总碳水化合物 | 22.9 g | 8% | |
| 膳食纤维 | 6.7 g | 23% | |
| 糖 | 11.2 g | ||
| 蛋白质 | 2.1 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 78.6 mg | 6% | |
| 铁 | 0.7 mg | 3% | |
| 钾 | 761.9 mg | 16% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
胡萝卜和青豆是充满活力的蔬菜,口感和营养丰富。富含维生素 A 和 C,有助于保护眼睛健康并增强免疫系统。常见于各种不同菜系中,从经典美式配菜到亚洲炒菜,这些蔬菜不仅用途广泛,而且低卡路里,是健康饮食的绝佳选择。它们的天然甜味能为任何菜肴增色不少,而它们脆脆的口感则增添了愉悦的口感。无论是蒸、炒还是烤,胡萝卜和青豆都能为您的餐桌增添色彩和健康!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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