1 serving (50 grams) contains 60 calories, 0.5 grams of protein, 2.5 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
240 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 10 g | 12% | |
| 饱和脂肪 | 2 g | 10% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 20 mg | 0% | |
| 总碳水化合物 | 40 g | 14% | |
| 膳食纤维 | 4 g | 14% | |
| 糖 | 20 g | ||
| 蛋白质 | 2 g | 4% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 40 mg | 3% | |
| 铁 | 0.4 mg | 2% | |
| 钾 | 300 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
焦糖红洋葱是甜味和咸味完美融合的美味佳肴,可提升任何菜肴的口感。由红洋葱、黄油或油和少许盐制成,这种经典食物在世界各地的美食中都有体现,从法式洋葱汤到美食汉堡。慢炖至完美,洋葱中的天然糖分转化,形成丰富、深褐色的颜色和令人难以抗拒的甜味。虽然焦糖红洋葱口味浓郁,但它们富含抗氧化剂,有助于消化,使其成为色拉、三明治等美食中可口而健康的佳品。尽情享受它们带来的甜味,并品尝烹饪魔法。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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