1 serving (150 grams) contains 150 calories, 1.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.
卡路里 |
236.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.9 g | 10% | |
| 饱和脂肪 | 4.7 g | 23% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 15.8 mg | 5% | |
| 钠 | 236.6 mg | 10% | |
| 总碳水化合物 | 47.3 g | 17% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 31.5 g | ||
| 蛋白质 | 1.6 g | 3% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.1 mg | 4% | |
| 铁 | 0.8 mg | 4% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
焦糖胡萝卜是一道美味的配菜,它将新鲜胡萝卜的天然甜味与甜蜜的糖浆结合在一起。这道菜起源于经典的美国和欧洲烹饪,通常使用新鲜胡萝卜在黄油、红糖和一点肉桂烘烤,带来温馨的味道。虽然它们确实是假日或家庭聚会时经常享用的甜点,但由于富含维生素的胡萝卜,也具有丰富的营养。只需记住,适度是关键,因为添加的糖分可能会增加热量。享受这道美味的风味与营养的完美融合,为您的餐桌增添一丝甜蜜!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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