1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 14.2 g | 71% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.2 mg | 15% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 18.9 g | 6% | |
| 膳食纤维 | 2.8 g | 10% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 188.7 mg | 14% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
奶油帕尼尔玛沙拉是印度烹饪中一道浓郁而奶油的菜肴,展示了软嫩的帕尼尔(奶酪)块在美味的番茄和黄油为基础的酱汁中炖煮。加入了芳香的香料如孜然、香菜和印度混合香料,味道恰到好处,兼具香浓和微甜的口味。虽然奶油酱使其味道浓烈,帕尼尔则提供了蛋白质和钙的良好来源,使其成为令人满足的素食选择。通常搭配烤饼或大米食用,奶油帕尼尔玛沙拉是备受喜爱的美食,为每顿饭带来温暖与舒适。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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