1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 12.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.6 g | 30% | |
| 饱和脂肪 | 11.3 g | 56% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 75.5 mg | 25% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 11.3 g | 4% | |
| 膳食纤维 | 1.9 g | 6% | |
| 糖 | 3.8 g | ||
| 蛋白质 | 18.9 g | 37% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.2 mg | 3% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 377.4 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
牛油鸡腿咖喱是源自印度北部厨房的一道浓郁而奶油的美味佳肴。 用嫩滑、腌制过的鸡腿在美味的番茄牛油酱中炖煮而成,加入香浓的印度香料混合料调味至完美。 这道菜通常配以松软的巴斯马蒂米饭或温暖的烤馕,使它具有令人难以抗拒的舒适感。 尽管由于以黄油为基础而变得奢侈,但鸡肉提供了丰富的蛋白质。 为了让它更清淡,可以考虑使用酸奶代替奶油。 沉浸在这种香料风味的融合美食中,尽情享受传统的味道!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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