1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
833.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 35.7 g | 45% | |
| 饱和脂肪 | 19.0 g | 95% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 119.0 mg | 39% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 119.0 g | 43% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 71.4 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 3.6 mg | 20% | |
| 钾 | 238.1 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Bunt Cake是一款美味的甜点,具有丰富、湿润的质地和独特优雅的形状。这种蛋糕起源于欧洲,传统上结合了简单的配料,如面粉、糖、黄油、鸡蛋和一点发粉,创造出完美的味道平衡。在品尝这款甜点时,您会发现一些加入新鲜水果或坚果的选择,带来一丝营养价值。然而,要注意糖分含量,因为传统配方偏甜。无论是在庆祝活动中享用还是作为一种慰藉,Bunt Cake确实为任何餐桌带来一份喜悦。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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