1 serving (400 grams) contains 450 calories, 35.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
266.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 5.9 g | 7% | |
| 饱和脂肪 | 1.2 g | 6% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 29.6 mg | 9% | |
| 钠 | 710.1 mg | 30% | |
| 总碳水化合物 | 29.6 g | 10% | |
| 膳食纤维 | 1.8 g | 6% | |
| 糖 | 3.0 g | ||
| 蛋白质 | 20.7 g | 41% | |
| 维生素D | 177.5 mcg | 887% | |
| 钙 | 47.3 mg | 3% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 355.0 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Bun Ca Hoi是一道充满活力的越南菜肴,上面覆盖着嫩滑的米粉面条、新鲜香草、酥脆的炸鱼和酸味清汤。起源于越南沿海地区,将鱼类加工的精湛技艺与香茅和青柠的芳香味道相结合。这道菜不仅美味,而且营养丰富,提供了鱼类的瘦蛋白质和香草和面条的纤维。Bun Ca Hoi非常适合作为一顿清淡的餐食,捕捉到了越南美食的精髓,同时提供了一种清新健康的就餐体验。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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