1 serving (100 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
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卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 11.9 g | 59% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.6 mg | 15% | |
| 钠 | 1190.5 mg | 51% | |
| 总碳水化合物 | 95.2 g | 34% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 9.5 g | ||
| 蛋白质 | 28.6 g | 57% | |
| 维生素D | 47.6 mcg | 238% | |
| 钙 | 476.2 mg | 36% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 357.1 mg | 7% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
面包卷配芝士是一道美味的烹饪创意,将新鲜烘烤的面包卷与软乎乎、融在口中的芝士搭配在一起。这道美味小吃起源于全球各地的不同烹饪,常常在法国、意大利甚至中东菜肴中找到,通常温热金黄地上桌。软绵绵的面包与浓厚鲜香的芝士的完美结合,成为了一种令人满足的小吃或正餐选择。尽管它带来了令人满意的享受,但适度是关键,因为芝士会提供丰富的口感和热量。享用一份面包卷配芝士,享受快速的美味和温暖!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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