1 serving (500 grams) contains 800 calories, 25.0 grams of protein, 20.0 grams of fat, and 120.0 grams of carbohydrates.
卡路里 |
379.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 9.5 g | 12% | |
| 饱和脂肪 | 3.8 g | 19% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 14.2 mg | 4% | |
| 钠 | 710.9 mg | 30% | |
| 总碳水化合物 | 56.9 g | 20% | |
| 膳食纤维 | 3.8 g | 13% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 23.7 mcg | 118% | |
| 钙 | 94.8 mg | 7% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 284.4 mg | 6% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
面包碗浇汤是一道美味又丰盛的一餐,结合了汤的温暖和新鲜烘焙面包的香脆口感。这道令人安慰的菜肴起源于各种文化,通常包括奶油浓汤、美味的辣椒或浓郁的浓汤,盛在一个挖空的艺术面包中。它不仅带来了口味的爆炸,还提供了一种独特的用餐方式——每次吃一口时用面包挖出汤!虽然面包提供了碳水化合物,但如果选择全谷物选项,它也含有纤维,使其成为一种饱腹又愉悦的选择。享受一碗温暖,适合寒冷的日子!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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