1 serving (150 grams) contains 120 calories, 3.0 grams of protein, 5.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
189.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.9 g | 10% | |
| 饱和脂肪 | 1.6 g | 8% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 473.2 mg | 20% | |
| 总碳水化合物 | 23.7 g | 8% | |
| 膳食纤维 | 6.3 g | 22% | |
| 糖 | 6.3 g | ||
| 蛋白质 | 4.7 g | 9% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 78.9 mg | 6% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
不仅口感鲜美,而且营养丰富。 Bhinda Masala 是源自印度美食中心的一道充满活力和风味的菜肴。 这道令人愉悦的炒菜菜肴以嫩羊角豆为特色,用孜然、香菜和姜黄等一系列香料调味,再加入新鲜的番茄和洋葱。 Bhinda Masala 不仅口味浓郁,而且富含纤维、维生素和矿物质。 低热量且富含抗氧化剂,是任何餐食中的健康选择。 享用这道色彩缤纷的菜肴作为理想的配菜或主菜,庆祝印度烹饪的精华!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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