1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.
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卡路里 |
394.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15.8 g | 20% | |
| 饱和脂肪 | 6.3 g | 31% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.3 mg | 15% | |
| 钠 | 788.6 mg | 34% | |
| 总碳水化合物 | 39.4 g | 14% | |
| 膳食纤维 | 4.7 g | 16% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 18.9 g | 37% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 157.7 mg | 12% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 394.3 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
牛肉软玉米卷是一道美味的组合菜肴,由调味过的碎牛肉裹在温暖柔软的玉米饼中而成。这道经典菜肴源自充满活力的墨西哥美食世界,每一口都带来一阵风味爆炸。由新鲜食材如生菜、番茄和洒上一点奶酪制成,将丰富的蛋白质与脆蔬菜平衡结合。牛肉带来浓厚感受,而软玉米饼让整餐比硬壳玉米饼更轻盈。适合快速午餐或令人满足的晚餐,牛肉软玉米卷美味多样,迎合所有口味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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