1 serving (150 grams) contains 350 calories, 25.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
卡路里 |
555.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 9.5 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 111.1 mg | 37% | |
| 钠 | 952.4 mg | 41% | |
| 总碳水化合物 | 47.6 g | 17% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 7.9 g | ||
| 蛋白质 | 39.7 g | 79% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 63.5 mg | 4% | |
| 铁 | 4.8 mg | 26% | |
| 钾 | 634.9 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
牛肉沙嗄是一道美味可口的菜肴,起源于中东,以其浓厚而香料丰富的口味而闻名。使用嫩滑、腌制过的牛肉制成,然后在垂直的立体烤炉上烹饪,直到完美焦糖化和酥脆。通常装在温热的皮塔饼或扁面包中,并配以新鲜蔬菜、酸甜的泡菜和浇上奶油芝麻酱或大蒜酱。牛肉沙嗄富含蛋白质,提供人体所需的营养,尽管其热量和脂肪含量可能取决于烹饪方式。对于一顿令人满足的美味餐饭来说,对于任何美食爱好者来说,都是一次美味的体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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