1 serving (400 grams) contains 350 calories, 20.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
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卡路里 |
207.1 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 5.9 g | 7% | |
| 饱和脂肪 | 1.8 g | 9% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 23.7 mg | 7% | |
| 钠 | 710.1 mg | 30% | |
| 总碳水化合物 | 26.6 g | 9% | |
| 膳食纤维 | 1.2 g | 4% | |
| 糖 | 1.8 g | ||
| 蛋白质 | 11.8 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.7 mg | 1% | |
| 铁 | 1.5 mg | 8% | |
| 钾 | 177.5 mg | 3% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
牛肉粉丝汤是一道美味可口的菜肴,来自东南亚烹饪,尤其在越南很受欢迎。这道美味汤有着嫩牛肉片在美味高汤中炖煮,搭配软滑的粉丝面条以及一系列新鲜香草和蔬菜。高汤浓香可口,含有充满香料如八角和肉桂。富含蛋白质和丰富的蔬菜,这道菜不仅令人满足,还是一个健康的选择。虽然加入牛肉会有些奢侈,但您可以选择瘦肉和更多的青菜来使其更加健康。享受一碗温暖的汤,既营养丰富又充满美味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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