1 serving (150 grams) contains 200 calories, 7.0 grams of protein, 8.0 grams of fat, and 25.0 grams of carbohydrates.
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卡路里 |
317.5 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.7 g | 16% | |
| 饱和脂肪 | 1.6 g | 8% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 634.9 mg | 27% | |
| 总碳水化合物 | 39.7 g | 14% | |
| 膳食纤维 | 9.5 g | 33% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 11.1 g | 22% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 79.4 mg | 6% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
凉拌豆沙拉是一道充满活力且营养丰富的菜品,其中融合了红腰豆、黑豆、鹰嘴豆等多种丰富多彩的豆类,搭配清脆的蔬菜如甜椒、红洋葱和欧芹。通常使用橄榄油、醋和少许大蒜制作的爽口油醋汁来调味,能完美提升那些新鲜风味。这道根植于地中海美食文化的沙拉富含蛋白质和纤维,是一种支持消化和饱腹感的健康选择。无论是作为清淡一餐或美味的配菜,都能在每一口中享受到这道色香味俱全的食物带来的健康好处!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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