1 serving (150 grams) contains 300 calories, 25.0 grams of protein, 15.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 111.1 mg | 37% | |
| 钠 | 952.4 mg | 41% | |
| 总碳水化合物 | 23.8 g | 8% | |
| 膳食纤维 | 1.6 g | 5% | |
| 糖 | 1.6 g | ||
| 蛋白质 | 39.7 g | 79% | |
| 维生素D | 15.9 mcg | 79% | |
| 钙 | 31.7 mg | 2% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
香炸鸡胸肉是一道美味脆口的佳肴,外衣金黄酥脆,能锁住多汁的味道。起源于经典的慰藉食物传统,这道菜在各种不同的美食文化中颇受欢迎。用嫩鸡胸肉制成,通常会搭配香料和草药增添味道。尽管这道菜口感酥脆可口,但需要注意炸制过程会添加额外的卡路里和脂肪。然而,搭配新鲜蔬菜或沙拉作为配菜时,香炸鸡胸肉可以作为均衡餐食的一部分,满足口腹之欲并提供蛋白质。享受这道美味的菜肴,保准会让您满意!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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