1 serving (150 grams) contains 250 calories, 40.0 grams of protein, 5.0 grams of fat, and 10.0 grams of carbohydrates.
卡路里 |
396.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 7.9 g | 10% | |
| 饱和脂肪 | 2.4 g | 12% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 142.9 mg | 47% | |
| 钠 | 952.4 mg | 41% | |
| 总碳水化合物 | 15.9 g | 5% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 12.7 g | ||
| 蛋白质 | 63.5 g | 127% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 31.7 mg | 2% | |
| 铁 | 1.6 mg | 8% | |
| 钾 | 634.9 mg | 13% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烧烤鸡胸是一道美味可口的菜肴,以其烟熏的甜味和多汁的嫩滑而闻名。起源于美国美食,它采用无骨鸡胸肉腌制在浓郁的烤肉酱、大蒜和香料的混合物中。经过完美烤制,这道菜不仅提供浓厚的味道,还提供了瘦肌肉蛋白质,使之成为那些注重饮食的人的健康选择。虽然酱汁增加了一丝甜味,但选择自制或低糖版本可以增强其健康益处。无论是夏季烧烤还是温馨晚餐,烧烤鸡胸都能让你的味蕾愉悦,滋养你的身体!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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