1 serving (100 grams) contains 190 calories, 22.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
卡路里 |
452.4 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 23.8 g | 30% | |
| 饱和脂肪 | 6.0 g | 30% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 142.9 mg | 47% | |
| 钠 | 142.9 mg | 6% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 52.4 g | 104% | |
| 维生素D | 1071.4 mcg | 5357% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 904.8 mg | 19% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烤钢头鳟鱼是一道美味又营养丰富的菜肴,非常适合任何喜爱海鲜的人。这种嫩滑鱼肉用新鲜香草、柠檬和一点橄榄油调味,然后烤至完美。起源于太平洋西北部的寒冷河流,它有着浓郁、奶油般的风味,并富含有益于心脏健康的Ω-3脂肪酸。它热量低、蛋白质含量高,是平衡饮食的绝佳选择。无论搭配烤蔬菜或清淡沙拉,烤钢头鳟鱼都是一道简单又优雅的美食,为您的餐桌带来海洋的风味。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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