1 serving (100 grams) contains 300 calories, 18.0 grams of protein, 25.0 grams of fat, and 2.0 grams of carbohydrates.
卡路里 |
714.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 59.5 g | 76% | |
| 饱和脂肪 | 35.7 g | 178% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 178.6 mg | 59% | |
| 钠 | 1428.6 mg | 62% | |
| 总碳水化合物 | 4.8 g | 1% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 2.4 g | ||
| 蛋白质 | 42.9 g | 85% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 1190.5 mg | 91% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 119.0 mg | 2% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
带大蒜烤羊奶酪是一道美味的地中海菜肴,将奶味浓郁、微酸的羊奶酪与烤大蒜的香气丰富相结合。起源于传统希腊烹饪之中心,这道菜肴不仅让味蕾享受,还具有营养价值。富含蛋白质和钙,羊奶酪比牛奶酪更容易消化,适合许多人选择。搭配富含增强免疫力的特性的大蒜,这道菜肴既奢华又滋养。金黄色香气四溢,香气扑鼻的带大蒜烤羊奶酪是一道令人愉悦的开胃菜,一定会让人印象深刻!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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