1 serving (150 grams) contains 250 calories, 38.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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卡路里 |
396.8 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.7 g | 16% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 142.9 mg | 47% | |
| 钠 | 111.1 mg | 4% | |
| 总碳水化合物 | 0 g | 0% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 60.3 g | 120% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 15.9 mg | 1% | |
| 铁 | 1.9 mg | 10% | |
| 钾 | 714.3 mg | 15% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烤猪柳是一道美味佳肴,将猪肉的嫩滑多汁与香草和香料的美妙混合完美融合。这道菜源自世界各地的不同烹饪风格,尤其在欧洲和亚洲烹饪中备受欢迎。腌制于大蒜、迷迭香和一点酱油中,散发出一种让味蕾愉悦的美味风味。作为瘦肉部位,这是一种富含蛋白质、而且与其他猪肉部位相比脂肪含量更低的更健康的选择。搭配烤蔬菜或新鲜沙拉,烤猪柳是一道美味可口的满足大餐,适合任何场合。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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