1 serving (250 grams) contains 350 calories, 15.0 grams of protein, 5.0 grams of fat, and 60.0 grams of carbohydrates.
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卡路里 |
330.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 4.7 g | 6% | |
| 饱和脂肪 | 0.9 g | 4% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 754.7 mg | 32% | |
| 总碳水化合物 | 56.6 g | 20% | |
| 膳食纤维 | 9.4 g | 33% | |
| 糖 | 9.4 g | ||
| 蛋白质 | 14.2 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.3 mg | 7% | |
| 铁 | 2.8 mg | 15% | |
| 钾 | 471.7 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
烘烤豆配酸面包是一道美味且丰盛的菜肴,适合任何一餐。 这道令人愉悦的创意菜组合了在烟熏酸辣酱汁中炖煮的丰盛嫩豆,端在香脆美味的酸面包上。 起源于传统英国美食,它将舒适和滋养与独特的风味结合在一起。 烘烤豆富含蛋白质和纤维,提供健康的营养,而酸面包则含有易消化的碳水化合物和益生菌。 享受这道令人满足的菜肴,它将健康的食材与经典、永恒的吸引力融为一体。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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