1 serving (50 grams) contains 125 calories, 2.5 grams of protein, 12.5 grams of fat, and 2.5 grams of carbohydrates.
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卡路里 |
595.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 59.5 g | 76% | |
| 饱和脂肪 | 9.5 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 47.6 mg | 15% | |
| 钠 | 1904.8 mg | 82% | |
| 总碳水化合物 | 11.9 g | 4% | |
| 膳食纤维 | 2.4 g | 8% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 11.9 g | 23% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 119.0 mg | 9% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 476.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Bagna Cauda是意大利皮埃蒙特地区的传统菜肴,因其浓郁温暖的口味而备受赞誉。这款充满活力的蘸酱融合了大蒜、凤尾鱼和橄榄油,一起炖制而成,营造出美味的酱汁。传统上搭配一系列新鲜爽脆的蔬菜,如小红萝卜、芹菜和甜椒,Bagna Cauda提供了一次共享的餐饮体验。橄榄油和凤尾鱼富含健康脂肪和蛋白质,尽管这道菜肴非常丰富,却稍显奢侈。非常适合分享,它体现了意大利舒适食物的本质,同时为您的盘子增添了一抹活力和新鲜的蔬菜。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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