1 serving (150 grams) contains 350 calories, 9.0 grams of protein, 12.0 grams of fat, and 50.0 grams of carbohydrates.
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
营养信息
卡路里 |
560.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 19.2 g | 24% | |
| 饱和脂肪 | 9.6 g | 48% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 32.0 mg | 10% | |
| 钠 | 720 mg | 31% | |
| 总碳水化合物 | 80.0 g | 29% | |
| 膳食纤维 | 3.2 g | 11% | |
| 糖 | 12.8 g | ||
| 蛋白质 | 14.4 g | 28% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 80.0 mg | 6% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 192 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
食物属性
卡路里来源
About 奶油奶酪洋葱煎蛋果馅圈
带奶油芝士和焦糖洋葱的百吉饼是一种美味的风味融合，为经典早餐主食带来了令人愉悦的变化。这道菜以温热、有嚼劲的百吉饼为特色，上面均匀涂抹着浓郁的奶油芝士，搭配甜美金黄的焦糖洋葱，增添了层次感和一丝甜味。起源于美国犹太菜系，这种组合庆祝了人们对百吉饼和奶油芝士的热爱，同时又融入了洋葱的美味。百吉饼提供碳水化合物以供能量，奶油芝士则提供蛋白质和健康脂肪。只需注意食用量，因为这可能会过于奢侈。享受这款令人满足的美食，它在每一口中都完美平衡了风味和奶油！
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
