1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
卡路里 |
394.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 15.8 g | 20% | |
| 饱和脂肪 | 4.7 g | 23% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 110.4 mg | 36% | |
| 钠 | 1261.8 mg | 54% | |
| 总碳水化合物 | 23.7 g | 8% | |
| 膳食纤维 | 1.6 g | 5% | |
| 糖 | 12.6 g | ||
| 蛋白质 | 39.4 g | 78% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 31.5 mg | 2% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Ayam Kecap 是一道美味的印尼菜,主要由嫩鸡肉块腌制在一种浓郁甜美的酱油中,这种酱油被称为kecap manis。这道美味佳肴通常加入大蒜、红葱头和一丝辣椒,打造出口味的完美平衡。Ayam Kecap 源自爪哇丰富的烹饪传统,体现了印尼家庭烹饪的本质。尽管它非常美味,但请注意它的甜度,因为kecap manis 会给菜肴添加糖分。不过,鸡肉本身提供了丰富的蛋白质,使其成为一顿令人满足的餐点。尝试搭配米饭一起品尝 Ayam Kecap,带您的味蕾感受印尼的美食体验!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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