1 serving (150 grams) contains 120 calories, 8.0 grams of protein, 8.0 grams of fat, and 6.0 grams of carbohydrates.
卡路里 |
192 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.8 g | 16% | |
| 饱和脂肪 | 8.0 g | 40% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 32.0 mg | 10% | |
| 钠 | 480 mg | 20% | |
| 总碳水化合物 | 9.6 g | 3% | |
| 膳食纤维 | 4.0 g | 14% | |
| 糖 | 3.2 g | ||
| 蛋白质 | 12.8 g | 25% | |
| 维生素D | 80.0 mcg | 400% | |
| 钙 | 320.0 mg | 24% | |
| 铁 | 3.2 mg | 17% | |
| 钾 | 400.0 mg | 8% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
芦笋奶酪是一道美味又营养丰富的菜肴,将嫩煮的芦笋配以浓郁奶酪酱。这道菜起源于地中海美食,突出了芦笋新鲜活泼的风味,富含维生素A、C和K,以及纤维和叶酸。奶酪增添了一种鲜美风味,使其成为理想的配菜或轻盈主菜。尽管略显奢侈,芦笋的健康绿色善良地平衡了口味,为您的味蕾带来愉悦的体验。享受这道优雅的菜肴,品尝令人满意又营养的一餐!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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