1 serving (100 grams) contains 200 calories, 3.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
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卡路里 |
476.2 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 19.0 g | 24% | |
| 饱和脂肪 | 4.8 g | 24% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 11.9 mg | 3% | |
| 钠 | 357.1 mg | 15% | |
| 总碳水化合物 | 71.4 g | 25% | |
| 膳食纤维 | 4.8 g | 17% | |
| 糖 | 35.7 g | ||
| 蛋白质 | 7.1 g | 14% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.6 mg | 3% | |
| 铁 | 1.2 mg | 6% | |
| 钾 | 190.5 mg | 4% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
苹果菲罗酥皮是一道令人愉悦的美食,结合了层层酥脆的菲罗面团和新鲜苹果的甜蜜多汁。起源于中东美食,这道糕点采用了用肉桂和糖调味的软糯苹果片,全部包裹在细腻、酥脆的层层面皮中。菲罗酥皮相比传统馅饼酥皮脂肪含量较低,但添加了糖意味着它仍然是一种甜蜜的享受。苹果菲罗酥皮适合用作甜点或温馨小吃,提供了一种口感和味道的美妙平衡,深受各地糕点爱好者喜爱。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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