1 serving (100 grams) contains 312 calories, 3.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
卡路里 |
742.9 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 42.9 g | 55% | |
| 饱和脂肪 | 7.1 g | 35% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 714.3 mg | 31% | |
| 总碳水化合物 | 83.3 g | 30% | |
| 膳食纤维 | 7.1 g | 25% | |
| 糖 | 4.8 g | ||
| 蛋白质 | 7.1 g | 14% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 23.8 mg | 1% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 1071.4 mg | 22% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
阿鲁巴加是一道美味的孟加拉菜肴,由切成薄片的土豆制成,用姜黄和香料调味,然后浅炸至金黄完美。这道酥脆的美食是孟加拉菜中的主食,以其简单和美味而闻名。阿鲁巴加通常作为配菜或零食享用,最好搭配白米饭和豆类,成为一顿令人满足的美食。虽然它提供了令人满意的脆脆口感,但请记住,由于是油炸食品,它的热量较高。然而,土豆是维生素和矿物质的良好来源,当适度享用时,阿鲁巴加是一种美味的享受。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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