1 serving (50 grams) contains 25 calories, 1.0 grams of protein, 0.5 grams of fat, and 5.0 grams of carbohydrates.
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卡路里 |
118.3 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 2.4 g | 3% | |
| 饱和脂肪 | 0.5 g | 2% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 1892.7 mg | 82% | |
| 总碳水化合物 | 23.7 g | 8% | |
| 膳食纤维 | 7.1 g | 25% | |
| 糖 | 11.8 g | ||
| 蛋白质 | 4.7 g | 9% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 47.3 mg | 3% | |
| 铁 | 2.4 mg | 13% | |
| 钾 | 473.2 mg | 10% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
阿多波辣椒是来自墨西哥丰富烹饪传统的生动食材。通常由干燥的哈拉佩尼辣椒制成,它具有烟熏口味,辅以大蒜、孜然和醋等香料。这种多功能香料是传统阿多波酱的主要成分,用于腌制肉类和提升各种菜肴的口味。富含抗氧化剂和维生素的阿多波辣椒可以增强您的免疫系统并有助于消化。尽管它能让菜肴更有味道和层次,但适度使用很关键,因为其可能含有高钠量。立刻在您的烹饪中体验阿多波辣椒的浓烈味道和健康益处!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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