1 serving (250 grams) contains 600 calories, 35.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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卡路里 |
566.0 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 28.3 g | 36% | |
| 饱和脂肪 | 9.4 g | 47% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 75.5 mg | 25% | |
| 钠 | 1132.1 mg | 49% | |
| 总碳水化合物 | 47.2 g | 17% | |
| 膳食纤维 | 3.8 g | 13% | |
| 糖 | 4.7 g | ||
| 蛋白质 | 33.0 g | 66% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 94.3 mg | 7% | |
| 铁 | 3.8 mg | 21% | |
| 钾 | 566.0 mg | 12% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
Adana Kabab Wrab 是传统土耳其风味与现代便利的美味融合。这道菜以多汁的羊肉碎融合芳香香料,烤至完美,包裹在温暖柔软的拉瓦什中。这种烤肉起源于土耳其充满活力的 Adana 地区,结合了浓厚的风味和烟熏的香气,令人垂涎欲滴。除了是一种美味的享受之外,它也是蛋白质的来源,可以搭配新鲜蔬菜一起食用,是一餐令人满足的美食。享用 Adana Kabab Wrab 意味着品尝一种既丰盛又美味的土耳其风味!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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