1 serving (85 grams) contains 146 calories, 20.2 grams of protein, 4.4 grams of fat, and 6.3 grams of carbohydrates.
卡路里 |
405.6 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 12.2 g | 15% | |
| 饱和脂肪 | 3.3 g | 16% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 133.3 mg | 44% | |
| 钠 | 1025.0 mg | 44% | |
| 总碳水化合物 | 17.5 g | 6% | |
| 膳食纤维 | 0 g | 0% | |
| 糖 | 0 g | ||
| 蛋白质 | 56.1 g | 112% | |
| 维生素D | 177.8 mcg | 889% | |
| 钙 | 88.9 mg | 6% | |
| 铁 | 9.4 mg | 52% | |
| 钾 | 888.9 mg | 18% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
蒸青口是一种嫩滑、咸涩的贝类食物,经常出现在世界各地的沿海美食中,尤其是地中海和亚洲菜肴中。这些美味的小食物经过完美的蒸煮,通常用大蒜、香草和白葡萄酒调味,增强了其天然风味。青口富含蛋白质、维生素和矿物质,是一种健康的海鲜选择,低热量而丰富于Omega-3脂肪酸。搭配一些硬皮面包或意大利面,一道蒸青口不仅是一顿美餐,更是一场对海洋新鲜的庆祝。
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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