1 serving (178 grams) contains 101 calories, 0.6 grams of protein, 0.3 grams of fat, and 27.1 grams of carbohydrates.
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卡路里 |
134.7 | ||
|---|---|---|---|
%每日值* |
|||
| 总脂肪 | 0.4 g | 0% | |
| 饱和脂肪 | 0.1 g | 0% | |
| 多不饱和脂肪 | 0 g | ||
| 胆固醇 | 0 mg | 0% | |
| 钠 | 2.7 mg | 0% | |
| 总碳水化合物 | 36.1 g | 13% | |
| 膳食纤维 | 7.3 g | 26% | |
| 糖 | 23.2 g | ||
| 蛋白质 | 0.8 g | 1% | |
| 维生素D | 0 mcg | 0% | |
| 钙 | 21.3 mg | 1% | |
| 铁 | 0.4 mg | 2% | |
| 钾 | 274.7 mg | 5% | |
*每日所需卡路里摄入量基于 2,000 卡路里的饮食。您的实际需求可能更高或更低。
梨是一种多汁的水果,以其钟形和光滑的皮肤而闻名,颜色从绿色到黄色到红色不等。 梨富含多汁的甜度,富含膳食纤维,维生素C和抗氧化剂,有助于促进消化健康和增强免疫系统。 来自欧洲和亚洲各地的地区,梨在烹饪中用途广泛,新鲜食用时口感美味,也可用来煮或烤制甜点。 尽管热量较低,但梨含有令人满意的甜度,无需添加糖,是一种完美的零食。 尽情享受梨的美味口感,同时享受它们带来的健康益处!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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