1 serving (30 grams) contains 100 calories, 7.0 grams of protein, 8.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 1600.0 mg | 69% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 56.0 g | 112% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1600.0 mg | 123% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 160.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Queijo sem lactose, or lactose-free cheese, originates primarily from Brazil or countries focused on catering to lactose-intolerant individuals. It is made using special enzymatic processes to break down lactose, making it suitable for those with lactose intolerance. It offers a nutritional profile similar to regular cheese, rich in protein, calcium, and healthy fats, but without the discomfort caused by lactose. Lactose-free cheese is widely used in various cuisines, including Italian, Brazilian, and global vegetarian cuisines, as part of savory dishes or as a standalone snack.
Store queijo sem lactose in the refrigerator at 35-40°F (2-4°C), tightly wrapped to prevent drying out. Consume it within the recommended period for optimal freshness.
Queijo Sem Lactose typically contains around 20-25 grams of protein and 290-350 calories per 100 grams, depending on the type and brand. It is also a good source of calcium and phosphorus, supporting bone health. Always check the specific nutritional label for precise details.
Yes, Queijo Sem Lactose is compatible with a keto diet as it is low in carbohydrates, usually containing less than 1 gram of carbs per 100 grams. Its high fat content makes it a great choice for maintaining ketosis.
Queijo Sem Lactose is ideal for individuals who are lactose intolerant, providing a source of protein and essential nutrients without causing digestive discomfort. However, as with all cheeses, it should be consumed in moderation due to its saturated fat and sodium content.
A recommended portion size for Queijo Sem Lactose is about 30 grams (1 ounce), which equates to a small slice or 1-2 tablespoons when shredded. This amount provides a balance of nutrients without excessive calories or sodium.
Queijo Sem Lactose has a very similar taste and texture to regular cheese because the lactase enzyme added during production breaks down lactose without affecting flavor. Nutritionally, both are comparable, but lactose-free options are often slightly friendlier to those with digestive sensitivities.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.