1 serving (100 grams) contains 154 calories, 3.2 grams of protein, 4.5 grams of fat, and 24.2 grams of carbohydrates.
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칼로리 |
366.7 | ||
|---|---|---|---|
% 일일 값* |
|||
| 총 지방 | 10.7 g | 13% | |
| 포화 지방 | 1.9 g | 9% | |
| 포화되지 않은 지방 | 0 g | ||
| 콜레스테롤 | 0 mg | 0% | |
| 나트륨 | 714.3 mg | 31% | |
| 총 탄수화물 | 57.6 g | 20% | |
| 식이 섬유 | 3.6 g | 12% | |
| 당류 | 5 g | ||
| 단백질 | 7.6 g | 15% | |
| 비타민 D | 0 mcg | 0% | |
| 칼슘 | 47.6 mg | 3% | |
| 철분 | 1.9 mg | 10% | |
| 칼륨 | 357.1 mg | 7% | |
* % 일일 값은 2,000 칼로리 식이를 기준으로 합니다. 개인의 식이 요구량에 따라 값이 상승하거나 낮아질 수 있습니다.
Springrolls are a delightful culinary treat, originating from the vibrant streets of Asia. These thin, crispy wraps are filled with a medley of fresh vegetables, aromatic herbs, and sometimes lean proteins like shrimp or chicken. Ideal for dipping in savory sauces, they offer a burst of flavor in every bite. Naturally low in calories and rich in fiber, springrolls can be a healthy choice, especially when enjoyed with fresh ingredients. Whether served as an appetizer or a light meal, they bring a taste of celebration and warmth to your table. Dive into a world of crunch and freshness with springrolls!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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