1 serving (150 grams) contains 63 calories, 0.8 grams of protein, 0.2 grams of fat, and 17.4 grams of carbohydrates.
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칼로리 |
100 | ||
|---|---|---|---|
% 일일 값* |
|||
| 총 지방 | 0.2 g | 0% | |
| 포화 지방 | 0 g | 0% | |
| 포화되지 않은 지방 | 0 g | ||
| 콜레스테롤 | 0 mg | 0% | |
| 나트륨 | 2.4 mg | 0% | |
| 총 탄수화물 | 27.6 g | 10% | |
| 식이 섬유 | 7.4 g | 26% | |
| 당류 | 20.5 g | ||
| 단백질 | 1.2 g | 2% | |
| 비타민 D | 0 mcg | 0% | |
| 칼슘 | 9.5 mg | 0% | |
| 철분 | 0.5 mg | 2% | |
| 칼륨 | 288.1 mg | 6% | |
* % 일일 값은 2,000 칼로리 식이를 기준으로 합니다. 개인의 식이 요구량에 따라 값이 상승하거나 낮아질 수 있습니다.
Nashi Pear is a crisp and juicy fruit, also known as Asian pear, hailing from East Asia. Packed with vitamins C and K, this delicious pear offers a refreshing crunch and a sweet, subtly tangy flavor. With high water content and plenty of dietary fiber, Nashi Pear is a perfect snack for hydration and digestive health. Enjoy it fresh in salads, as a dessert, or even cooked in savory dishes. Low in calories and fat, it’s a healthy choice for any meal, making it a delightful addition to your culinary repertoire.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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