1 serving (250 grams) contains 350 calories, 30.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.3 g | 14% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 56.6 mg | 18% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 5.7 g | 20% | |
| Sugars | 3.8 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Healthy Beef Shawarma with Protein Bread is a nutritious twist on a classic Middle Eastern favorite. This dish features tender, spice-infused beef marinated in garlic, cumin, paprika, and other traditional shawarma seasonings, delivering bold, authentic flavors. Instead of being wrapped in traditional pita, the beef is served in high-protein bread made with almond flour or other protein-rich ingredients, reducing carbs and boosting nutritional value. Accompanying the shawarma are fresh cucumber-tomato salad, crunchy pickles, and a light tahini dressing, which adds healthy fats and balanced flavor. Packed with lean protein and fiber while avoiding excess oil or sugars, this meal supports muscle health and sustained energy without compromising taste. A Mediterranean-inspired dish that’s as wholesome as it is satisfying, it’s an excellent option for anyone looking to enjoy a healthy and flavorful meal that fits into balanced dietary goals.