1 serving (85 grams) contains 190 calories, 23.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
527.8 | ||
|---|---|---|---|
% Valeur quotidienne* |
|||
| Matières grasses totales | 27.8 g | 35% | |
| Graisses saturées | 6.9 g | 34% | |
| Graisses polyinsaturées | 0 g | ||
| Cholestérol | 194.4 mg | 64% | |
| Sodium | 833.3 mg | 36% | |
| Glucides totaux | 0 g | 0% | |
| Fibres alimentaires | 0 g | 0% | |
| Sucres | 0 g | ||
| protéines | 63.9 g | 127% | |
| Vitamine D | 694.4 mcg | 3472% | |
| Calcium | 555.6 mg | 42% | |
| Fer | 6.9 mg | 38% | |
| Potassium | 833.3 mg | 17% | |
* Les pourcentages de la valeur quotidienne sont basés sur un régime alimentaire de 2 000 calories. Vos besoins quotidiens peuvent être supérieurs ou inférieurs en fonction de votre apport calorique.
Les Sardines à l'huile d'olive sont une délicieuse gâterie riche en nutriments provenant des eaux pures de la Méditerranée. Packed with omega-3 fatty acids, these small, flavorful fish are marinated in high-quality olive oil, enhancing their taste and health benefits. Known for their rich history in Mediterranean cuisine, sardines are not only versatile—perfect for salads, pastas, or as a snack—but they also provide essential vitamins and minerals. Enjoy the savory goodness while reaping the rewards of heart-healthy fats. Dive into a can and savor the ocean's bounty today!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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