1 serving (50 grams) contains 250 calories, 2.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Informations nutritionnelles
Calories |
1250 | ||
|---|---|---|---|
% Valeur quotidienne* |
|||
| Matières grasses totales | 75 g | 96% | |
| Graisses saturées | 15 g | 75% | |
| Graisses polyinsaturées | 0 g | ||
| Cholestérol | 0 mg | 0% | |
| Sodium | 1500 mg | 65% | |
| Glucides totaux | 150 g | 54% | |
| Fibres alimentaires | 10 g | 35% | |
| Sucres | 5 g | ||
| protéines | 10 g | 20% | |
| Vitamine D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Fer | 2.5 mg | 13% | |
| Potassium | 1000 mg | 21% | |
* Les pourcentages de la valeur quotidienne sont basés sur un régime alimentaire de 2 000 calories. Vos besoins quotidiens peuvent être supérieurs ou inférieurs en fonction de votre apport calorique.
Attributs alimentaires
Source de calories
About Chips de manioc
Kripik Singkong is a delicious Indonesian snack made from thinly sliced cassava, deep-fried to golden perfection. Each crispy piece bursts with flavor, making it a favorite in homes and street markets alike. Traditionally enjoyed as a crunchy accompaniment to meals or as a standalone treat, Kripik Singkong is naturally gluten-free and a great source of carbohydrates. While it offers an irresistible crunch, moderation is key, as frying adds extra calories. Enjoy this savory snack guilt-free, knowing it brings a taste of Indonesia to your palate!
