1 serving (135 grams) contains 312 calories, 39.7 grams of protein, 16.2 grams of fat, and 0.0 grams of carbohydrates.
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Informations nutritionnelles
Calories |
311.9 | ||
|---|---|---|---|
% Valeur quotidienne* |
|||
| Matières grasses totales | 16.2 g | 20% | |
| Graisses saturées | 6.2 g | 31% | |
| Graisses polyinsaturées | 0.6 g | ||
| Cholestérol | 126.9 mg | 42% | |
| Sodium | 508.9 mg | 22% | |
| Glucides totaux | 0 g | 0% | |
| Fibres alimentaires | 0 g | 0% | |
| Sucres | 0 g | ||
| protéines | 39.7 g | 79% | |
| Vitamine D | 10.8 mcg | 54% | |
| Calcium | 13.5 mg | 1% | |
| Fer | 3.7 mg | 20% | |
| Potassium | 384.8 mg | 8% | |
* Les pourcentages de la valeur quotidienne sont basés sur un régime alimentaire de 2 000 calories. Vos besoins quotidiens peuvent être supérieurs ou inférieurs en fonction de votre apport calorique.
Attributs alimentaires
Source de calories
About poitrine de boeuf
Le paleron de bœuf est une coupe riche en saveur, issue du poitrail de la vache. Connu pour sa texture tendre et son goût profond de bœuf, il est une star
Data Sources & Scientific References
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
- USDA FoodData - poitrine de boeuf DataU.S. Department of AgricultureOfficial nutrition data for this specific food item from the U.S. Department of Agriculture's comprehensive food database.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.
