1 serving (100 grams) contains 32 calories, 0.7 grams of protein, 0.3 grams of fat, and 7.7 grams of carbohydrates.
Kalorien |
47.8 | ||
|---|---|---|---|
% Tagesbedarf* |
|||
| Gesamtfett | 0.4 g | 0% | |
| Gesättigtes Fett | 0 g | 0% | |
| Mehrfach ungesättigtes Fett | 0 g | ||
| Cholesterin | 0 mg | 0% | |
| Natrium | 1.5 mg | 0% | |
| Gesamtkohlenhydrate | 11.5 g | 4% | |
| Ballaststoffe | 3.0 g | 10% | |
| Zucker | 7.3 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.9 mg | 1% | |
| Eisen | 0.6 mg | 3% | |
| Kalium | 228.4 mg | 4% | |
* Prozenttageswerte basierend auf einer 2.000-Kalorien-Diät. Ihre Tageswerte können je nach Ihrem Kalorienbedarf höher oder niedriger sein.
Strawberries are vibrant, juicy strawberries that enchant our taste buds with their sweet flavor. Native to temperate regions, these berries are a staple in various cuisines, celebrated in desserts, salads, and smoothies. Packed with essential vitamins like vitamin C, fiber, and antioxidants, Erdbeeren boost your immune system and promote healthy skin. They have a low-calorie count, making them a guilt-free treat. Whether enjoyed fresh, blended, or baked, Erdbeeren are a delicious and nutritious addition to any meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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