1 serving (15 grams) contains 120 calories, 0.0 grams of protein, 14.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1892.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 220.8 g | 283% | |
| Saturated Fat | 31.5 g | 157% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cobram Estate Australian Extra Virgin Olive Oil is crafted from premium, hand-picked olives sourced from sunny orchards in Australia. Renowned for its robust flavor and vibrant golden hue, this olive oil exemplifies freshness and quality. It is a rich source of healthy monounsaturated fats, antioxidants, and polyphenols, which are vital for supporting heart health, reducing inflammation, and promoting overall well-being. Free from additives or chemicals, it is cold-pressed to preserve its natural nutrients and bold taste. Perfect for Mediterranean-inspired dishes, salad dressings, marinades, or simply drizzled over cooked vegetables, it adds a delightful depth to any cuisine. This oil is cholesterol-free and contains no trans fats, making it a wholesome choice. Use it in moderation, as olive oil is calorie-dense, and enjoy the culinary and health benefits of this premium product.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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