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Steamed Bok Choy

Steamed Bok Choy

Vegetable

A tender Asian vegetable that’s nutrient-dense and versatile

Low calorie, nutrient-rich
💚 Supports heart health
🌱 Plant-based and highly versatile

What is a Steamed Bok Choy?

Bok choy, also called pak choi or Chinese cabbage, is a cruciferous vegetable belonging to the Brassica family, which includes broccoli and kale. Native to China, it has been cultivated for thousands of years and is a staple in many Asian cuisines. Varieties include baby bok choy, known for its smaller, tender leaves, and mature bok choy with broader stalks.

Bok choy has crinkly, deep green leaves and crisp, pale stalks. Its flavor is mild with a slight sweetness, making it versatile in soups, stir-fries, steaming, or raw in salads. The texture combines tender leaves with a satisfying crunch from the stalks.

This vegetable is low in calories but packed with essential nutrients. It is an excellent source of vitamins A, C, and K and provides antioxidants such as beta-carotene. The high water content makes it hydrating, while fiber supports digestive health.

Nutrition Highlights

13
Calories
per 100g
4468 IU
Vitamin A
89% DV
45mg
Vitamin C
75% DV
45.5mcg
Vitamin K
38% DV
252mg
Potassium
per 100g

These values are based on a standard serving size. Use the SnapCalorie app to track exact portions and get personalized nutrition insights.

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Health Benefits of Steamed Bok Choys

🛡️

Boosts Immune Function

Bok choy is rich in vitamin C, which strengthens the immune system by promoting white blood cell production. It also contains beta-carotene, which acts as an antioxidant to protect cells from damage.

  • Rich in Vitamin C
  • Rich in Beta-carotene
💪

Supports Bone Health

The high levels of vitamin K in bok choy are crucial for bone strength, as it helps with calcium binding in bones and reduces bone loss risks. It also provides small amounts of calcium and magnesium, contributing to overall bone health.

  • Rich in Vitamin K
  • Rich in Calcium
  • Rich in Magnesium
❤️

Promotes Heart Health

Bok choy is a great source of potassium, which helps maintain healthy blood pressure. Its fiber content also aids in lowering cholesterol levels, contributing to improved cardiovascular health.

  • Rich in Potassium
  • Rich in Fiber
💧

Aids in Hydration

With a high water content (around 95%), bok choy helps keep your body hydrated. Proper hydration supports skin health, metabolism, and overall bodily functions.

  • Rich in Water
  • Rich in Electrolytes

Diet Compatibility

Is Steamed Bok Choy suitable for your diet? Here's what you need to know:

Vegan: Naturally plant-based
Keto: Low in carbohydrates
Gluten-Free: Naturally free from gluten
Paleo: Unprocessed and whole
Low-Carb: Extremely low carb content

🍽️ How to Enjoy Steamed Bok Choys

Breakfast

Chop and add to a veggie-packed omelet or scrambled eggs

Tip: Sauté the bok choy stalks first to soften them before adding

Lunch

Toss into a warm grain bowl with quinoa, tofu, and sesame sauce

Tip: Drizzle with a light soy-ginger dressing for an Asian-inspired flavor

Dinner

Serve steamed bok choy as a side dish alongside grilled fish or chicken

Tip: Season simply with a light drizzle of sesame oil and garlic

Snack

Top rice cakes or crackers with steamed bok choy, avocado, and a sprinkle of chili flakes

Tip: Add a dash of soy sauce or sriracha for extra flavor

✅ The Bottom Line

Bok choy is a low-calorie, nutrient-dense vegetable that fits into a variety of dietary patterns. Rich in vitamins A, C, and K, it supports immune health, bone strength, and cardiovascular function while being hydrating and versatile.

Enjoy bok choy steamed, sautéed, or raw to take full advantage of its mild, slightly sweet flavor and crisp texture. Incorporate it into breakfasts, mains, sides, or snacks to add a nutritious boost to your meals.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability.

  1. USDA FoodData Central - Comprehensive nutrient composition data
  2. FDA Nutrition Facts Label - Daily value percentages and guidelines
  3. NIH Office of Dietary Supplements - Nutrient recommendations and health information
  4. Dietary Guidelines for Americans - Evidence-based nutritional guidance

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.