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White Rice VS Green Bean

A detailed nutritional comparison

White Rice

White Rice

Green Bean

Green Bean

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Green beans provide a more nutrient-dense option compared to white rice, offering higher protein, fiber, and essential vitamins. White rice is primarily a carbohydrate source and can be suitable for energy needs during physical activity or as part of a balanced meal. Green beans are ideal for overall health thanks to their lower calories and higher micronutrient content.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 130 (per 100g cooked) 31 (per 100g cooked)
Protein 2.7g 1.8g
Carbs 28g 7g
Fat 0.3g 0.2g
Fiber 0.4g 2.7g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 0mg 12mg
Vitamin K 0mcg 43mcg
Folate 9mcg 42mcg
Iron 0.2mg 1mg

🏆 Category Winners

🏆

Protein

White rice has slightly more protein per serving, although it is not a protein-dense food.

🏆

Fiber

Green beans provide significantly higher fiber content for digestive health and satiety.

🏆

Calories

Green beans have less than one-quarter of the calories of white rice, making them a lighter choice.

🏆

Vitamins

Green beans are rich in several vitamins, including vitamin C, K, folate, and iron, while white rice is primarily carbohydrate-focused.

🥗 Diet Compatibility

Keto

Food 1: Not Compatible

Food 2: Compatible

White rice is high in carbohydrates, whereas green beans are a low-carb vegetable option.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based foods suitable for vegan diets.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither food contains gluten, making them safe for gluten-free diets.

Paleo

Food 1: Maybe Compatible

Food 2: Compatible

White rice is generally excluded from strict paleo diets, but green beans align with paleo principles as a legume.

Low Carb

Food 1: Not Compatible

Food 2: Compatible

White rice is high in carbohydrates, while green beans are low-carb and suitable for low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Provides a quick source of energy through carbohydrates
  • Easy to digest, making it suitable for sensitive stomachs
  • Versatile for meals as a base ingredient or side dish

Food 2 Benefits

  • Rich in fiber for improved digestion and satiety
  • High in vitamin C for immune support
  • Provides antioxidants and essential minerals like iron and folate
  • Low-calorie option for weight management

✅ The Bottom Line

White rice is better suited for those seeking quick energy through carbohydrates, especially athletes or active individuals. Green beans, on the other hand, are the ideal choice for overall nutrition, weight management, and digestive health due to their low calorie, high fiber, and high vitamin content.

Choose Food 1 for: Quick energy, balanced meals, post-activity carbohydrate replenishment

Choose Food 2 for: Weight management, nutrient-dense meals, digestive health and satiety