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Tomato VS Mushrooms

A detailed nutritional comparison

Tomato

Tomato

Mushrooms

Mushrooms

🎯 Quick Verdict

🏆 Higher Protein
💪 More Fiber
⚡ Lower Calories

Tomatoes are lower in calories and rich in vitamin C, making them ideal for refreshing, low-calorie meals. Mushrooms provide more protein and fiber, as well as important minerals like selenium, making them a nutrient-dense option for balanced diets focused on energy and satiety.

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📊 Nutritional Comparison

Macronutrients

NutrientFood 1Food 2Winner
Calories 18 per 100g 22 per 100g
Protein 0.9g per 100g 3.1g per 100g
Carbs 3.9g per 100g 3.3g per 100g
Fat 0.2g per 100g 0.3g per 100g
Fiber 1.2g per 100g 1.6g per 100g

Vitamins & Minerals

NutrientFood 1Food 2Winner
Vitamin C 23mg per 100g 0.0mg per 100g
Vitamin D 0.0mcg per 100g 0.2mcg per 100g
Potassium 237mg per 100g 318mg per 100g
Selenium 0.0mcg per 100g 9.3mcg per 100g

🏆 Category Winners

🏆

Protein

Mushrooms have over 3 times more protein than tomatoes per serving.

🏆

Fiber

Mushrooms contain 33% more fiber, aiding digestion.

🏆

Calories

Tomatoes are lower-calorie, providing 18 calories per 100g compared to 22.

🏆

Vitamins

Tomatoes are an excellent source of vitamin C, crucial for immunity and skin health.

🥗 Diet Compatibility

Keto

Food 1: Compatible

Food 2: Compatible

Both foods are low in carbs and fit well within keto guidelines.

Vegan

Food 1: Compatible

Food 2: Compatible

Both are plant-based and suitable for vegan diets.

Gluten Free

Food 1: Compatible

Food 2: Compatible

Neither tomatoes nor mushrooms contain gluten.

Paleo

Food 1: Compatible

Food 2: Compatible

Both foods are whole, natural ingredients acceptable on a paleo diet.

Low Carb

Food 1: Compatible

Food 2: Compatible

Both foods are naturally low in carbohydrates, suitable for low-carb diets.

💪 Health Benefits Comparison

Food 1 Benefits

  • Rich in vitamin C to support immunity and skin health
  • Low-calorie option for weight management
  • Contains antioxidants like lycopene for heart health

Food 2 Benefits

  • Good source of protein for muscle maintenance
  • High in selenium, which supports thyroid function and immunity
  • Contains vitamin D, vital for bone health and calcium absorption

✅ The Bottom Line

Tomatoes are best for refreshing, low-calorie meals that boost vitamin C intake and hydration. Mushrooms, with higher protein and fiber, are ideal for enhancing nutrient density in meals focused on satiety and balanced macros.

Choose Food 1 for: Weight loss, vitamin C boost, salads or light dishes

Choose Food 2 for: Balanced macro intake, protein and fiber increases, energy-dense recipes