A detailed nutritional comparison
Pearl barley outperforms cooked pasta in protein (3.5g vs 2.9g) and fiber (3.8g vs 1.3g) per 100g, making it a more nutrient-dense choice for sustained energy and digestive health. Cooked pasta is lower in calories, which makes it better for weight management or lighter meals. Choose pasta for quicker digestion and pearl barley for long-lasting fullness and heart health benefits.
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Calories | 131 | 123 | ✓ |
| Protein | 2.9g | 3.5g | ✓ |
| Carbs | 25g | 28.2g | ✓ |
| Fat | 0.6g | 0.4g | ✓ |
| Fiber | 1.3g | 3.8g | ✓ |
| Nutrient | Food 1 | Food 2 | Winner |
|---|---|---|---|
| Vitamin B3 (Niacin) | 0.6mg | 2mg | ✓ |
| Iron | 0.2mg | 0.8mg | ✓ |
| Magnesium | 7mg | 20mg | ✓ |
Pearl barley contains 20% more protein per 100g.
Pearl barley provides nearly 3x the fiber content, promoting better digestion.
Pearl barley is slightly lower in calories compared to pasta per serving.
Pearl barley is richer in minerals such as magnesium and iron, plus B vitamins.
Food 1: Not Compatible
Food 2: Not Compatible
Both foods are high in carbs and unsuitable for keto diets.
Food 1: Compatible
Food 2: Compatible
Both pasta and pearl barley are plant-based and vegan-friendly.
Food 1: Not Compatible
Food 2: Not Compatible
Both contain gluten and are not suitable for those with gluten intolerance.
Food 1: Not Compatible
Food 2: Not Compatible
Both are grains and not allowed on the paleo diet.
Food 1: Not Compatible
Food 2: Not Compatible
Each food contains 25+ grams of carbs per serving, making them high-carb options.
Choose cooked pasta for convenience, quick energy, and lighter meals, especially if calorie-focused. Select pearl barley for its superior protein, fiber, and mineral content, promoting fullness, digestive health, and overall nutrient density.
Choose Food 1 for: Quick meals, weight management, energy boost
Choose Food 2 for: Sustained energy, heart health, balanced nutrition